Posted in Food Watch on Apr 4th, 2008
Last week, I went back to Sibu, Sarawak for some family matters. During my short stay, although I was very busy but I just had to make some time to indulge myself in some traditional Sarawak noodles. OK, that should be called kampua noodles, a Foochow noodle dish which is absolutely delicious and loved by [...]
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